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All About Congee

Top 5 Breakfast Pitfalls and How to Easily Avoid Them

If you’re new to Breakfast Cure then you need to know about the most common breakfast pitfalls and how to avoid them. A few moments can save you from any hassles. The Top 5 Breakfast Pitfalls are: No plan for easy, healthy breakfasts. Not enough nourishing food available at home that’s ready to go in […]

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Do you need a gentle soothing cleanse?

You probably already know that fiber is necessary for healthy and regular elimination, but did you know that water plays an equally important role in that process? It’s important to consume enough water along with that fiber in order to plump it up and soften it. That way the food moves easily through the intestines, […]

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How I discovered the miracle of congee and improved it

Good Morning. I’m Karen Taylor. I’m the founder of the Breakfast Cure. Today I want to talk to you about congee. Congee is a traditional Asian rice porridge, that’s been eaten all over Asia for hundreds, if not thousands of years. The Breakfast Cure is a modern adaptation of that. I’ve spent a lot of […]

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Leftovers – Delicious the Next Day

I’ve been hearing from a lot of folks who love using the 1.5-2 quart crock pot to cook breakfast overnight! Yay! Just two quick tips. First, be sure to soak the crock as soon as you serve to make clean-up a snap. It really helps! Secondly, save your leftovers for another yummy breakfast. I love […]

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